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Bleu Marine serves western food inkluding following

Dansk platte
Dansk platte






- Garlic Bread

- Advocado with shirms and 1000 island dressing

- Bacon salad with fried egg

- Chickenliver salad with balsamico

- Mozarella salad

- Smoked salmon salad

- Deep fried brie cheese with walnuts

- Snails with mushrooms

- and more delicius starters


Main Course:

- Grilled beef tenderloin with French Fries and three pepper sauce

- Grilled Tournados with pommes rosti and redwine sauce

- Beef tenderloin with teriyaki sauce

- Grilled duck breast with orange sauce

- Beef Stroganoff with mashed potatoes

- Grilled Lamb chops with herbs sauce



- Baked scallops with dill cream sauce

- Pan fried tiger shrims with Ricard sauce

- Grilled tuna steak with pepper sauce

- Seafood stew with rice

- Pan fried Dorade fish with tarragon cream sauce

- Grilled salmon steak with with dill cream sauce



- Ice cream - strawberry/vanilla/chokolate

- Gratinated fresh berries in orange sabayon with ice cream

- Home made hot chokolate cake with ice cream

- Home made chokolate mousse

- Thin pancakes with brandy/orange sauce

- Home made apple pie


Other dishes:

We serve Danish open sandwich (smoerrebroed) and a Danish plate with 5 different kind og toppings. Served with home baked dark rye bread!!